Michigan Restaurant Crowned Among 20 Best Steakhouses in North America

Move over, New York and Chicago: A Michigan steakhouse is now being recognized as an international powerhouse, landing a top-20 ranking in North America.

The list comes from World’s 101 Best Steak Restaurants, published by London-based Upper Cut Media House. While the organization publishes a global ranking of 101 top steakhouses worldwide, they also release a separate North America-only list.

Restaurants are judged on nine key factors, including the quality and variety of meat, aging and preparation methods, service expertise, wine selection, ambiance, and reservation experience.

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After visits and tastings by experienced “Steak Ambassadors,” one Detroit restaurant earned national recognition, ranking No. 20 among the best steakhouses in North America. No stranger to recognition, the restaurant has previously been named the best in Michigan by The Daily Meal and Taste of Home.

READ MORE: A Different Publication Named This Grand Rapids Joint the Best Steakhouse in Michigan

That steakhouse is Prime + Proper, located in Detroit’s historic Capitol Park. Known for its in-house dry-aging program and premium cuts, Prime + Proper offers USDA Prime steaks like Porterhouse, New York Strip, Filet Mignon, and Tomahawk Ribeye.

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There are also rarer selections like Japanese Craft A5 Wagyu and Whiskey Aged Cowboy Ribeye. Each cut is meticulously prepared over a hardwood fire to deliver a truly elevated steakhouse experience.

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Beyond the steaks, Prime + Proper impresses with sides, seafood, and luxury add-ons such as shaved truffles and lobster tail.

Guests can also enjoy a raw bar, caviar service, and a full bar. Sound pricey? It is. Prime + Proper has also been named Michigan's most expensive restaurant.