Food

The team behind Muskegon's Lakeside Pizza Co. is expanding to Grand Haven with The Slice Shoppe, a new New York-style pizza-by-the-slice concept opening later this summer.

Think Michigan agriculture is just cherries and blueberries? Think again. The state is a major player in America’s pickle industry.

After more than two years of anticipation, Adobe Mexican Kitchen has finally opened its new West Side location on Bridge Street in Grand Rapids. The former restaurant on Fulton Street has been demolished.

Longtime West Michigan personal chef, Katie Barnes, is bringing a new café to East Hills. Porch Light Café and Provisions plans to open this July with coffee, pasta, and grab-and-go meals.

Though founded in California, Big Boy has become a Michigan icon. The restaurant is celebrating its 90th anniversary with special deals, memories, and more.

Before Michigan peach season kicks into high gear, The Peach Truck is bringing fresh peaches from Georgia to Grand Rapids, Holland, Muskegon, and beyond. Here's where The Peach Truck will be and when.

Michigan lawmakers are advancing legislation that would permanently establish the state's free school meals program.

The deBoer Bakkerij family has opened Shore by deBoer in Holland, a new breakfast and lunch spot continuing decades of baking and hospitality.

Kobold’s Kitchen is now open in Grand Rapids’ former Fat Boy building, blending 800 board games with a global comfort food menu after nearly a year of renovations.

After being closed for a few years, The Parlor ice cream shop has reopened at Cherry Hill Market in Grand Rapids East Hills neighborhood.

Michigan’s 8 Pizza Hut Classic restaurants are going viral as ‘90s nostalgia returns with retro dining, Book It memories, and TikTok buzz.

Grand Rapids pop-up Cou Cou Bakehouse is opening a permanent Fulton Street bakery after building a cult following for its sellout pastries and rotating menus.